Fondue is great for everyone – from traditional fondue fans to those who like to experiment and try out new flavour combinations.
Our recipe collection is like a gentle stroll through the world of Cheeses from Switzerland. It contains innovative fondue recipes featuring Schabziger, porcini and even diced tomatoes. The one thing they have in common: the tried-and-tested recipes are guaranteed to put smiles on the faces of your guests at your next fondue evening and to ensure they leave with full tummies too!