A pure cheese experience made from the finest organic milk:
From the rich green meadows surrounding the Alpstein region to the cool mountain waters and invigorating fresh air – all our products feature the natural tastes of the Appenzellerland. With Appenzeller® Organic Green Label, you can taste nature in every bite. This cheese, made from organic cow's milk, is washed with our secret herbal brine for at least three months to achieve its perfect flavour.